Showing 1237–1248 of 1248 results
Untamed, fearless and boldly flavorful, there is no spirit like Yukon Jack. Yukon Jack Original Recipe is 100 proof and born of rugged adventure, like the legendary character whose name it bears. Yukon Jack tastes great as a chilled shot or in a Yukon Jack Snakebite (1 1/4 oz Yukon Jack & add a dash…
Yukon Jack Rainbow in a 750ML plastic bottle offers a vibrant twist on a classic blend, perfect for those seeking a distinctive and colorful spirit experience.
Yule Nog Fireball is a seasonal twist on eggnog that incorporates the bold, spicy flavors of Fireball Cinnamon Whisky. Fireball is known for its fiery cinnamon kick, and when mixed with the creamy, rich texture of traditional eggnog, it creates a unique holiday drink with a blend of sweet, creamy notes and a spicy cinnamon…
With a deep yellow colour, Yzaguirre Reserva White Vermouth is highly aromatic, velvety and pleasant on the palate, with woody, herby and spicy notes reminiscent of ripe fruit. Its initial flavor is very tasty and balanced, in perfect harmony with its acidity. Twelve months in oak barrels give it consistency and character. Serving tip: As…
With a mahogany colour and orange highlights, Yzaguirre Classic Red Vermouth has an intense aroma with herby and spicy notes. Mild balsamic touches give it a pleasant and very unique structure. It has a good aromatic intensity in the mouth which balances out the acidity very well. Long, intense and slightly bitter aftertaste. Serving tip: Excellent as…
Yzaguirre Seleccion 1884 Vermouth is a premium vermouth whose lengthy aging process gives it a very special consistency. An initial two-month maceration with essential herbs – more than 80 different varieties – is followed by two years in oak barrels which helps to stabilize the aroma and color of the blend. In the mouth we…
Pale yellow in color, Yzaguirre Clásico Blanco Vermouth has an intense aroma of aromatic herbs and spices. Light balsamic touches that provide us with a pleasant and very particular aromatic structure. Fresh and soft intensity on the palate, very well balanced, with hints of vanilla and cinnamon. Our advice: Excellent as a daily snack. Accompany…
With a light straw yellow colour, Yzaguirre Reserva Dry Vermouth initially has a very alcoholic taste in the mouth yet perfectly balanced with its acidity. Highly glyceric, it is velvety and smooth in the mouth with notes of wood, herbs and spices. It is aged for one year in oak barrels which helps to stabilize the aroma…
Tomato Puree (Water, Tomato Paste), Vegetable Juice Blend (Carrot Concentrate, Celery, Parsley, Beet Concentrate, Lettuce, Watercress, Spinach), Distilled Vinegar, Seasoning (Salt, Hydrolyzed Vegetable Protein (Corn, Yeast, Soy, Wheat Gluten), Sugar, Modified Corn Starch, Monosodium Glutamate, Onion, Spice, Disodium Inosinate And Guanylate, Spice Extract), Lea & Perrins Worcestershire Sauce (Distilled White Vinegar, Molasses, Water, Sugar, Anchovies,…
Zirbenz draws all of its high alpine flavors and natural earthy red colors from the freshly picked fruit of the Arolla Stone Pine grown in the Austrian Alps.
Patxaran (Basque from ‘baso aran’ (wild plum); called ‘Pacharán’ in Spanish) isa sloe-flavored liqueur from Navarra, commonly drunk in the Basque Country andin the rest of Spain. The liqueur is similar to a Sloe Gin being made by soakingsloe berries, collected from the blackthorn, in an anise-flavored spirit (anisette) It results in a small number…
Made from an infusion of Rhubarb Rootstocks and a secret selection of rare herbs, Rabarbaro captures an appealingly delicate flavor. Zucca is made using the root of the true Chinese Rhubarb, which grows only in the mountainous regions of Kansu province. Aroma Distinct hints of rhubarb and fine Chinese herbs Taste Pleasantly bitter, balanced, lingering, long on the palate…