Showing 1105–1116 of 1248 results
22.5% ABV Made from a base of pot still Jamaican rum and infused with Allspice berries. Intensely spiced with notes of allspice, cinnamon and cloves. Mix it in a Lion’s Tail, tiki drinks, fall and winter warmers, and mulled wine.
Allspice is a critical element of tropical drinks and cuisine. The berry, called “pimento” in Jamaica, gets its modern name from its flavors of clove, cinnamon, nutmeg, and pepper. St. Elizabeth Allspice Dram is a traditional preparation made with smoky Jamaican pot-still rum. Famous with bourbon in the Lion’s Tail. Use Allspice Dram in rum punches, as the…
An aromatic complexity of wormwood, anise, basil, and lemon balm all serve to lend St. George Absinthe the character that makes it attractive to wine lovers everywhere. Other garden-style delights included in its recipe are meadowsweet, tarragon, and sharp nettles. It’s brilliant green coloring even reflects the unique botanical blend that is part of its…
Sipped neat, St. George Absinthe Verte is a heady, herbaceous smack to the senses. It opens with spicy black licorice and then slowly evolves into citrus and grass profiles with a dose of sarsaparilla. Because of the abundance of essential oils, it’s rich and viscous on the palate – even at 120 proof (60% alcohol). Real absinthe. No artificial…
Ready for a bigger, better, bitterer bar? Say hello to Bruto Americano! With a bracing dose of bitterness, a bright pop of citrus, and intriguing sylvan notes inspired by distiller Lance Winters’ formative experiences growing up in California in the 1970s, Bruto is a bitter aperitivo liqueur that makes us as proud as it does…
Our rich and satisfying NOLA Coffee Liqueur was inspired by our love for New Orleans–style coffee, as well as by head distiller Dave Smith’s own love story. Most visitors to the Big Easy fall in love with New Orleans, but only a lucky few fall in love in New Orleans. We hope that everyone who tastes our NOLA Coffee…
A show-stopper. This is what all raspberry liqueurs aspire to, with a luxurious mouthfeel and just the right balance between sweet and tart. St. George Fruit Liqueurs have an impeccable pedigree: They begin as our flagship raspberry brandy, to which we add luscious fruit juice. Bottle Size: 750mlABV: 20.00%
Both elegant and earthy, this liqueur has all the complexity of a perfectly ripe Bartlett pear. Cinnamon and clove add a warm touch of spice. Bottle Size: 750mlABV: 20%
St. George Spiced Pear Liqueur balances decadence with restraint, achieving incredible depth of flavor with just a few impeccable ingredients. 20% ABV. The ingredient list for our Spiced Pear Liqueur is simple—Bartlett pears, Saigon cinnamon, clove, cane sugar, and malic acid—but its flavor is anything but basic. “St. George Spiced Pear Liqueur has an impeccable…
60% ABV St. George Spirits were at the forefront of the movement to legalize Absinthe in the US starting in the early 2000’s and this was the first one legally sold once the ban was lifted. Still our favorite Absinthe, delightful mixed in cocktails, sipped over ice, or mixed with Root Beer (perhaps our favorite…
First sold in 1830, it became an iconic brand in France. It is made with a base of mistelle, fortified grape juice that preserves the sugars of the fruit. This is blended with aromatic plants, including quinquina and bitter orange peels, vanilla and cocoa. Serve neat, chilled or on the rocks, or in a cocktail. The wonderfully fragrant…
Stella Rosa Premium Imported Chocolate Hazelnut Cream Liqueur is a cream based liqueur crafted in Northern Italy with notes of rich chocolate, toasted hazelnut and vanilla flavors. This premium, flavored cream liqueur at 17% ABV offers a smooth character with a sweet and subtle nutty essence. Pair with Tiramisu or pour over vanilla ice cream…